Grilled Eggplant Panini
Ingredients (4 servings): 
- 2 tablespoons reduced-fat mayonnaise
 - 2 tablespoons chopped fresh basil
 - 2 tablespoons extra-virgin olive oil, divided
 - 8 1/2-inch slices eggplant, (about 1 small)
 - 1/2 teaspoon garlic salt
 - 8 slices whole-grain country bread
 - 8 thin slices fresh mozzarella cheese
 - 1/3 cup sliced jarred roasted red peppers
 - 4 thin slices red onion
 
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Blackened Salmon Sandwich
Ingredients (4 servings):
- 1 pound wild salmon fillet, skinned and cut into 4 portions
 - 2 teaspoons blackening or Cajun seasoning
 - 1 small avocado, pitted
 - 2 tablespoons low-fat mayonnaise
 - 4 crusty whole-wheat rolls, split and toasted
 - 1 cup arugula
 - 2 plum tomatoes, thinly sliced
 - 1/2 cup thinly sliced red onion
 
Nutrition per serving: 404 calories; 14 g fat ( 3 g sat , 6 g mono ); 53 mg cholesterol; 43 g carbohydrates; 31 g protein; 6 g fiber; 748 mg sodium; 775 mg potassium.
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Hot Chile Grilled Cheese
Ingredients (4 servings):
- 4 poblano peppers
 - 1 14-ounce can pinto beans, preferably low-sodium
 - 3 tablespoons prepared salsa
 - 1/8 teaspoon salt
 - 1/2 cup shredded Monterey Jack or Cheddar cheese
 - 2 tablespoons low-fat plain yogurt
 - 3 scallions, sliced
 - 2 tablespoons chopped fresh cilantro
 - 8 slices sourdough bread
 
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